Here’s the coffee grinder that’s about to change the way you enjoy your daily brew! The 9 Ounce Automatic Burr Coffee Bean Grinder is all about precision, bold flavor, and an effortlessly smooth grind. Designed with 18 grind settings, this grinder adapts perfectly to your mood and brew style, from full-bodied espressos to rich French presses or classic drip brews. With a roomy 9-ounce bean hopper, you’ll have enough beans ready to grind up to 32 cups ideal for entertaining or just treating yourself all week long. No fuss here, either: the one-touch power bar, automatic shutoff, and a clear, dishwasher-safe hopper make it simple and hassle-free.
Product Info
- Capacity: Holds up to 9 ounces of beans, grinds enough for 32 cups
- Grind Options: 18-point grind selector, covering every grind from coarse to fine
- Design & Features: 1-touch power, automatic shutoff, see-through bean hopper, dishwasher-safe
- Size: Compact dimensions at 7 x 4.25 x 9.5 inches
- Weight: Lightweight and portable at 2.6 pounds
- Multi-Use: Perfect for coffee, spices, nuts, and herbs
Why You’ll Love It
You’ll love how easy it is to get the perfect grind for every brew, whether it’s your morning Death Roar espresso or a smooth Silent Curse French press. This grinder keeps up with your taste bold or mild, strong or smooth!
- Smooth & Simple Grinding: The 1-touch power bar starts your grind with zero fuss, while the auto shutoff lets you get on with your day.
- Precise Flavor, Every Time: Choose from 18 grind levels to capture every hint of your favorite beans.
- Low-Maintenance Design: The clear hopper keeps an eye on bean levels and is dishwasher safe, so cleanup is a breeze.
- Not Just for Coffee: Grind up fresh spices, nuts, or herbs with ease, and keep your flavors as fresh as possible.
Care Instructions
To keep your coffee grinder as fresh as your brew, try these care tips:
- Clean the Bean Hopper and Grind Chamber Regularly: Dishwasher-safe parts make cleanup fast; ensure pieces are dry before putting them back.
- Wipe Down the Exterior: A soft, damp cloth keeps the body looking like new.
- Freshen the Grinder After Each Use: Empty out any old grounds to avoid stale flavors, and make sure the burrs stay sharp.
- Store in a Dry Place: Find a cool, dry spot to store your grinder so it’s ready when you are.
Coffee Grinding Tips & Hacks
Coffee Grinding Tips & Hacks for Brewing the Perfect Cup with Gothic Outlaws Coffee
When it comes to brewing your perfect cup of coffee, the grind matters. Whether you're using Necro Blend, Death Roar, Dark Omen, or any of our other signature brews, consistency is key to unlocking the full, rich flavor profile of our coffees. Let’s dive into the best tips and hacks for grinding your coffee to perfection.
Consistency Is Key: To get the best flavor from your Silent Curse Coffee, Tombstone Brew, or Raven Blood Coffee, ensure that your grind is consistent. Uneven grounds can lead to over-extraction (making your brew bitter) or under-extraction (resulting in a weak, sour cup). For optimal consistency, choose a burr grinder. It's your best friend for achieving even grounds, no matter which Gothic Outlaws coffee you're brewing.
Dial In Your Grind: Don’t be afraid to experiment with grind sizes when brewing Night Terror or Hellfire Drip! If your coffee tastes too bitter or weak, adjust the grind. Coarse grinds are perfect for slow brewing methods like French Press or Cold Brew, while fine grinds are ideal for espresso. Even a slight adjustment can transform the flavor of Graveyard Grind or Black Mist Coffee, so don’t be shy about tweaking until you find your sweet spot!
Grind Fresh, Brew Fresh: To capture the full depth of flavor in your Widow's Curse or Necro Blend, always grind your coffee fresh just before brewing. Pre-ground coffee quickly loses its freshness and aroma due to oxidation. When you grind just what you need, you preserve those natural oils and flavors, ensuring your cup of Death Roar tastes as fresh as possible.
Clean Your Grinder Regularly: For the best coffee experience, keep your grinder clean! Over time, old coffee grounds can build up and make your Tombstone Brew or Raven Blood Coffee taste stale. Regularly cleaning your burrs or blades a small brush works wonders for manual grinders, while a damp cloth can do the trick for electric ones. Just make sure everything is completely dry before grinding your Dark Omen or Night Terror.
Adjust for Your Brewing Method: Different brewing methods call for different grind sizes. If you’re brewing Silent Curse Coffee in a French Press or Cold Brew, go for a coarse grind to let the extraction time work its magic. For Hellfire Drip or Graveyard Grind, adjust your grind to a finer texture for a quicker brew. Make sure you dial in the grind to match your method. It's the key to unlocking the full potential of your brew.
Keep It Cool: To get the richest, most aromatic cup of Black Mist Coffee or Widow’s Curse, avoid letting your grinder heat up. Overheating can affect the taste of your coffee. Grind in short bursts, and if you can, store your beans in a cool, dry place to maintain their freshness. You’ll thank us when your Raven Blood Coffee tastes as fresh as it should.
Don’t Over-Grind: Over-grinding your beans, especially with a manual grinder, can lead to an inconsistent grind size and uneven extraction. Whether you're brewing Necro Blend or Death Roar, stop grinding once you’ve hit the right amount for your brew. There’s no need to grind more than necessary consistency and precision are your friends when it comes to achieving a smooth cup.
Grind to Order: For the freshest coffee possible, consider grinding your beans just before each brew. Grinding in small batches helps preserve the flavor of your Dark Omen or Night Terror and keeps the coffee as fresh as possible. Over-grinding can lead to stale, flavorless coffee, so only grind what you need for your next cup.
Experiment with Ratios: Grind size alone doesn’t determine your coffee’s flavor profile adjusting your coffee-to-water ratio is just as important. To enhance the bold flavor of Tombstone Brew or Hellfire Drip, try increasing the coffee per ounce of water for a stronger cup. For a lighter brew, use less coffee. Play around with different ratios until you discover the perfect balance that complements the unique flavor of your Gothic Outlaws coffee.
Types of Grinds
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Coarse Grind: Perfect for French Press or Cold Brew, with larger particles that require longer extraction times.
- Tip: Use a burr grinder for a consistent coarse grind, ideal for our Necro Blend or Death Roar.
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Medium-Coarse Grind: Best for Chemex or pour-over methods, slightly finer than coarse but still textured.
- Tip: Dial your grinder to a medium setting to get an even brew with Graveyard Grind or Night Terror.
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Medium Grind: Great for drip coffee makers or AeroPress, the most versatile grind.
- Tip: This grind size works well with automatic brewers, bringing out the best in Widow's Curse.
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Fine Grind: For espresso or Moka Pots, where quick extraction is necessary.
- Tip: Use a fine grind for brewing Raven Blood Coffee in an espresso machine. It's the key to a smooth shot!
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Extra-Fine Grind: Required for Turkish coffee, giving it a powder-like consistency.
- Tip: Use a manual or high-end electric grinder to achieve an ultra-fine grind for Dark Omen.
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Turkish Grind: Almost powdered sugar fine, perfect for Turkish coffee.
- Tip: Achieve the perfect grind for Turkish coffee with a traditional Turkish coffee grinder, ideal for Death Roar.
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Espresso Grind: Fine and powdery, perfect for espresso machines, creating rich, concentrated shots.
- Tip: Consistency is essential to ensure even extraction with a quality burr grinder for your Hellfire Drip.
Grinding isn’t just a task; it’s an art. So, get your Gothic Outlaws Coffee and your grinder ready to brew something unforgettable.