Convection Oven, single-deck, electric, standard depth, manual controls, temperature range 150° F - 500° F, one hour timer, 2-speed fan, porcelain liner, 50/50 solid doors, stainless steel front, sides, top and 28" legs, 12.0kW, ETL, Made in USA
Height | 64" |
Depth | 42" |
Width | 40" |
Weight | 550 Lbs |